{"title":"Featured Bottles","description":null,"products":[{"product_id":"johnnie-walker-blue-label-blended-scotch-whisky-700ml","title":"Johnnie Walker Blue Label Blended Scotch Whisky 700ml","description":"\u003cp\u003eJohnnie Walker is a globally renowned brand of Scotch whisky that has become synonymous with quality, craftsmanship and luxury. With a rich history dating back to the early 19th century, Johnnie Walker has established itself as a true icon in the world of whisky. Founded by John Walker in Kilmarnock, Scotland, the brand initially gained popularity for its blended whiskies, which offered a consistent and smooth drinking experience. Over the years, Johnnie Walker has built a reputation for excellence by sourcing the finest malt and grain whiskies from various regions of Scotland. One of the key factors that sets Johnnie Walker apart is its commitment to the art of blending. The master blenders at Johnnie Walker meticulously select and combine different whiskies to create a harmonious blend that embodies the brand's signature style. Each expression in the Johnnie Walker range, from the iconic Johnnie Walker Red Label to the prestigious Johnnie Walker Blue Label, represents a careful balance of flavors and aromas. The Johnnie Walker portfolio boasts a diverse range of whiskies, each with its own distinct character and flavour profile. Whether you prefer the smoky notes of Islay whiskies or the fruity and floral aromas of the Highlands, there is a Johnnie Walker expression to suit every palate. In addition to its exceptional quality, Johnnie Walker is also celebrated for its iconic branding. The striding man logo, representing progress and forward momentum, has become a symbol of the brand's enduring legacy. The brand's distinctive square-shaped bottles and color-coded labels further contribute to its recognizability and prestige. Whether enjoyed neat, on the rocks or in a classic cocktail, Johnnie Walker whiskies offer a sensory journey that captures the essence of Scotland's whisky heritage. With its rich flavors, impeccable craftsmanship and unwavering commitment to quality Johnnie Walker continues to be a beloved choice for whisky enthusiasts around the world.\u003c\/p\u003e\n\u003cp\u003eJohnnie Walker Blue Label Scotch Whisky is the pinnacle of the art of Scotch Whisky blending. Drawing from the world's largest reserves of aged Scotch Whisky our experienced Master Blenders handpick just 1 in 10,000 casks of the rarest whiskies, from the four corners of Scotland, to craft an unrivalled masterpiece. Only these select casks contain whiskies with the particular qualities fine enough for a bottle of Johnnie Walker Blue Label - the commemoration of Walker's original 1867 Old Highland Whisky blended today. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Scotch Whisky\u003cbr\u003eCountry - Scotland\u003cbr\u003eBottle Size - 700ml\u003cbr\u003eABV - 40%\u003c\/p\u003e","brand":"Johnnie Walker","offers":[{"title":"Default Title","offer_id":41316092575935,"sku":"5000267114279","price":255.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/johnnie-walker-blue-label-blended-scotch-whisky-700ml.png?v=1644981433"},{"product_id":"hibiki-japanese-harmony-whisky-700ml","title":"Hibiki Japanese Harmony Whisky 700ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eHibiki Japanese Harmony Whisky is a masterpiece of blending and craftsmanship from the House of Suntory. Launched in 1989 to commemorate Suntory's 90th anniversary, Hibiki has become the epitome of The Art of Japanese Whisky. Meticulously blended from multiple malt and grain whiskies, Hibiki offers a harmonious symphony of flavours and aromas. Sandalwood, freshly sawn oak, and wood rosemary on the nose. The palate opens with young oak character, toast and honeyed fruit, and candied orange peel before a long and peppery spiced finish. Truly satisfying, enjoy neat or pour clear water to unlock the aroma of the blended whisky.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHarmonious, blossoming and subtle, the Hibiki Whisky range celebrates an unrivalled art of blending, fine craftsmanship and a sense of luxury from the House of Suntory. The Hibiki range is not only Japan’s most highly awarded blended whisky, it has also been recognised internationally numerous times with countless awards and stands as a leading light of Japanese whisky craftsmanship.\u003c\/p\u003e\n\u003cp\u003eHibiki, meaning Harmony in Japanese, was born in 1989 to celebrate 90 years of Suntory Whisky. In 1987, Master Blender Keizo Saji decided to develop a blended whisky to reflect the sophistication of Suntory's techniques. While Chief Blender, Koichi Inatomi, sampled and tasted aged malt whiskies from one million casks at Suntory. Together Saji and Inatomi then found the flavour by blending distinctive malt and mellow grain whiskies. Thus Hibiki Whisky is a truly harmonious blend rich in Japanese nature and craftsmanship.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePhilosophy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHibiki is inspired by Japan’s 24 subtle seasons, Saji and Inatomi source whiskies from three places, Yamazaki, Hakushu and Chita distilleries. A tribute to the 24 subtle season changes from the ancient traditional lunar calendar, to emphasise the crucial role of Japanese nature on whisky maturation. These whiskies are meticulously blended to created a sense of \"wa\" - a oneness which unveils a full orchestra of flavours and aroma.\u003c\/p\u003e\n\u003cp\u003eThe current incarnations are made from a blend of more than 30 individual malt and mellow grain whiskies, and the final blend is topped off with a whisky aged more than 30 years. This concludes a process that sees the master blender taste over 300 malt whisky samples a day. From its inception to now, Hibiki embodies harmony and precision in every detail. Its craftsmanship, down to the elegant 24-sided bottle reflecting the 24 seasons, showcases a vision of refined resonance and care.\u003c\/p\u003e\n\u003cp\u003eNose - Sandalwood, Pine Needles, Zesty Tangerine\u003cbr\u003eSandalwood, young charry oak, potpourri, pine needles and woody rosemary with faint passion fruit, zesty tangerine and lychee.\u003c\/p\u003e\n\u003cp\u003ePalate - Pencil Shavings, Toast, Lemon Curd\u003cbr\u003eDry young oak, pencil shavings and crusty white bread with honeyed white fruit, lemon curd, candied orange peel, rosemary, white and black pepper.\u003c\/p\u003e\n\u003cp\u003eFinish - Baked Apple Pie, Rosemary, Pepper\u003cbr\u003eDry oak tannins, vanilla and baked apple pie with pine, rosemary and peppery spice.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Japanese Whisky\u003cbr\u003eCountry - Japan\u003cbr\u003eBottle Size - 700ml\u003cbr\u003eABV - 43%\u003c\/p\u003e","brand":"Hibiki","offers":[{"title":"Default Title","offer_id":41316095819967,"sku":"686934035","price":170.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/hibiki-japanese-harmony-whisky.png?v=1644981604"},{"product_id":"maison-saint-aix-rose-2020","title":"Maison Saint AIX Rosé 2024","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003cbr\u003eMaison Saint Aix Rosé is a premium and well-balanced wine from Provence. This mesmerising rosé unveils a captivating salmon pink hue, immediately drawing you in with its alluring appearance. As you bring the glass to your nose, a fresh and fragrant bouquet envelops your senses. Delicate and yet brimming with youthful vitality, the aromas unfold with sophistication. The aroma of fresh red fruits and ripe peaches blends beautifully with delicate floral hints adding an elegant touch creating an enchanting smell. Upon the first sip, Maison Saint Aix Rosé reveals its true character. The wine caresses the palate with a harmonious roundness, inviting you to explore its depths. A remarkable aromatic complexity unfolds, showcasing the artistry of the winemaking process. The flavours resonate with depth and richness, a testament to the careful selection of the finest grapes. As the journey concludes, the finish reveals a refreshing hint of minerality, adding a captivating contrast to the overall experience. The wine lingers on the palate, leaving a lasting impression of elegance and precision.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003c\/strong\u003e\u003cbr\u003eAt the Maison Saint Aix estate, located high up in the hills just north of Aix-en-Provence, you'll discover a world dedicated to capturing the essence of the iconic terroir in a single premium rosé. This is a wine made for those who truly appreciate both the art of winemaking and the beauty of life itself. The Provence region offers the ideal growing conditions for the Grenache, Syrah and Cinsault grapes, which are the classic blend used to create AIX Rosé. With mineral-rich soils, 300 days of sun per year, and the cooling Mistral winds, these vineyards thrive in this picturesque setting. Maison Saint Aix is not only one of the largest domaines in the AOP Coteaux d'Aix-en-Provence appellation, but it is also one of the highest, sitting 420m above sea level. This elevation provides cooler nights and a greater Mistral effect, which helps dry the vines on dewy mornings, resulting in even better fruit. Over the past decade, the estate has undergone a complete transformation, with state-of-the-art equipment and modern winemaking techniques. From temperature-controlled stainless steel tanks to pneumatic presses and next-generation harvesting machinery, every step is taken to ensure the production of the highest quality rosé that only Provence can offer. The domaine's 50-60 year old Grenache vines guarantee the highest quality juice, while the fruit from the younger vines brings a refreshing element to the blend. To maintain the harmony of the land, a busy replanting schedule is in place, replacing up to 4 hectares of vines each year with new ones. In early September, the vineyards come alive with a whirlwind of activity from the break of dawn until noon. This dedicated effort guarantees the grapes' utmost freshness, the preservation of their delicate aromas and minimizes the risk of oxidation. It is through this meticulous process that AIX acquires its distinctive colour, delicate aromas, gentle acidity and impressive length. The symbol of the vines reaching towards the sky beautifully captures the enchantment of the land and the camaraderie of those who cherish it. It serves as a poignant reminder of the carefree days spent together under the warm sun and the abundance of shared meals, cherished moments and unforgettable memories that lie ahead. For Maison Saint Aix, this symbol is a daily affirmation of the simplicity and joy that life can offer when we choose not to complicate it. It is with immense pride that they prominently display this symbol on every bottle of their rosé, a privilege they are honoured to share.  \u003c\/p\u003e\n\u003cdiv class=\"redactor\"\u003e\n\u003cdiv class=\"redactor\"\u003e\n\u003cdiv class=\"redactor\"\u003e\n\u003cstrong\u003eVineyard:\u003c\/strong\u003e\u003cbr\u003eProvence is the birth place of Rosé for a reason. With mineral rich soils, 300 days of sun a year and the cooling Mistral winds, the Provence offers the ideal growing conditions for Grenache, Syrah and Cinsault grapes, the classic blend used to make AIX Rosé. Maison Saint Aix is one of the largest domaines in the AOP Coteaux d'Aix-en-Provence appellation. At 420m above sea level, it's also one of the highest. And thanks to that elevation, the vineyard benefits from enjoy cooler nights and a greater Mistral wind effect, drying the vines on dewy mornings - making the fruit even better.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"redactor\"\u003eOver the last 10 years, AIX has completely overhauled the estate from vines to cellar. Thanks to our state-of-the-art-equipment - from temperature controlled stainless steel tanks to pneumatic presses to the next generation harvesting machinery - we can truly produce the quality of rosé that only the Provence can offer. The domaine’s 50-60 year old Grenache vines ensure highest quality ‘jus’, while the fruit from the younger vines brings freshness. To maintain the harmony of the land, we run a busy replanting schedule - replacing up 4 hectares a year with new vines. In early-September, the vineyards are a frenzy of activity from very early morning to noon. Why? To ensure optimal freshness of the grapes, the conservation of the most delicate aromas and a reduced risk of oxidation. This is how we achieve AIX’s recognisable pale colour, delicate aromas, gentle acidity and great length.\u003c\/div\u003e\n\u003cdiv class=\"redactor\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"redactor\"\u003eA blend of 60% Grenache, 20% Cinsault and 20% Syrah, this comes from Maison Saint Aix, owned and run by the Kurver family, whose 75 hectares are planted at an altitude of 400-420 metres. It has a lovely nose with a wisp of roses and Turkish delight, lots of florals to the bright strawberry and raspberry fruit. The palate is delicate and precise, the acid giving pin-point balance to the quite ripe but elegant red fruit.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eNose - Turkish Delight, Bright Strawberry, Raspberry\u003cbr\u003eIt has a lovely nose with a wisp of roses and Turkish delight, lots of florals to the bright strawberry and raspberry fruit.\u003c\/p\u003e\n\u003cp\u003ePalate - Delicate, Citrus, Red Fruits\u003cbr\u003eThe palate is delicate and precise, the acid giving pin-point balance to the quite ripe but elegant red fruit.\u003c\/p\u003e\n\u003cp\u003eFinish - Vivacious, Crisp, Grapefruit Finish\u003cbr\u003eMirabelle plum and grapefruit, and ethereal-spicy nuances on the long finish.\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe wine is bright, zesty and fresh. Red fruits and citrus give crispness to a vivacious wine that is ready to drink. \u003cspan class=\"taster\"\u003e— \u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"taster\"\u003eRoger Voss.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Rose\u003cbr\u003eVarietal - 60% Grenache, 20% Syrah, 20% Cinsault\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Provence\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 13%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Maison Saint AIX","offers":[{"title":"Default Title","offer_id":41316136681663,"sku":"ARVDP","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/maison-saint-aix-rose.png?v=1644982628"},{"product_id":"belvedere-vodka-700ml","title":"Belvedere Vodka 700ml","description":"\u003cp\u003eBelvedere Vodka is truly luxurious vodka, made from over 600years of Polish vodka making traditions. Made from Polish Dankowskie Rye, quadruple-distilled to create a perfectly balanced vodka with character \u0026amp; purity. A dilution method with purified water from Belvedere's own supply allows the rye flavour and texture to shine.\u003c\/p\u003e\n\u003cp\u003eFaint aromas of vanilla \u0026amp; soft creamy characters lead to a medium bodied, rich \u0026amp; velvety texture on the palate with a nutty finish. Belvedere vodka is perfect on the rocks or in a martini or other vodka based cocktail.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Vodka\u003cbr\u003eCountry - Poland\u003cbr\u003eBottle Size - 700ml\u003cbr\u003eABV - 40%\u003c\/p\u003e","brand":"Belvedere","offers":[{"title":"Default Title","offer_id":41316385456319,"sku":"BV700ml","price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/belvedere-700ml.png?v=1644984657"},{"product_id":"clase-azul-reposado-tequila-750ml","title":"Clase Azul Reposado Tequila 750ml","description":"\u003cp\u003eClase Azul is a Mexican tequila brand that has been sharing the magic of Mexican culture with the world for the past 25 years. The brand was born from a dream to showcase the beauty of Mexican traditions and land. Its iconic decanter, a unique creation made by Mexican artisans, was the starting point of this dream. The name Clase Azul, meaning blue class, was inspired by the blue agave used to make their spirits and the paint on their first Reposado decanter. Despite facing challenges such as natural disasters and financial crises, Clase Azul has stayed true to its ideals and overcome adversity. In 2007, the brand founded Tradición Mazahua, a ceramic workshop where Clase Azul artisans dedicate themselves to creating the brand's decanters as a tribute to Mexican culture. Today, Clase Azul is proud to share the magic of Mexico with more than 55 countries. The brand has transformed into Clase Azul México, but it still preserves the spirit that drives it to showcase the beauty of Mexican culture to the world. Clase Azul México aims to transcend and represent Mexican culture around the world with its exquisite creations and spaces that reveal the heart of Mexico.\u003c\/p\u003e\n\u003cp\u003eThe agaves used for Clase Azul tequilas grow in Los Altos de Jalisco, a region of red-coloured earth that creates unique properties in the plant. To create their exquisite tequilas, Clase Azul follows a long transformation process that involves slow-cooking the agave piñas in masonry ovens, milling them to extract the sugars, fermenting them with patented yeast, and double-distilling them in copper stills. Clase Azul Tequila Plata is the unaged tequila that captures the notes of the agave, but the journey isn't over yet. The tequila is matured in casks made from oak or other types of wood, allowing it to develop a more complex profile. Clase Azul also honours the tradition of mezcal, which can be made from a wide range of agave species and reflects the soil and conditions that have nourished the agave. The artisanship found in Clase Azul's decanters is a reflection of Mexico's cultural diversity. Each decanter is a creative process that demands artistic drive, technical ability and knowledge passed down for generations. The tequila decanters tell stories through their decoration, while the mezcal decanters display caps decorated with precious artisanal techniques.         \u003c\/p\u003e\n\u003cp\u003eClase Azul Reposado Tequila 700ml stands as a symbol of Mexican tradition and culture, embodying the essence of craftsmanship and excellence. Crafted with meticulous care using slow-cooked 100% Blue Weber Agave, this ultra-premium reposado tequila is a testament to the unique and incomparable flavors that Mexico has to offer. To create Clase Azul Reposado Tequila, a masterful aging process takes place over eight months in American whiskey casks. This careful maturation imparts a distinct character to the tequila, infusing it with the rich flavors of hazelnut and vanilla that tantalize the palate. The result is an exceptionally smooth finish that leaves a lasting impression. What truly sets Clase Azul Reposado Tequila apart is its iconic decanter, recognized worldwide for its exquisite design. Each decanter is meticulously hand-painted in cobalt blue, featuring a distinctive \"feathered\" pattern that is instantly recognizable. This artistic touch pays homage to the craftsmanship of Mexican artisans, making every decanter a unique piece of art. As you pour Clase Azul Reposado Tequila into your glass, you are greeted by a beautiful gold colour with bright yellow highlights, a visual representation of the tequila's luxurious character. Its medium body coats the palate, offering a smooth and velvety mouthfeel that enhances the tasting experience. The aroma of Clase Azul Reposado Tequila is a delightful blend of scents. The sweetness of agave syrup intertwines with the inviting notes of vanilla and the tangy aroma of candied orange peel. The presence of American oak adds depth and complexity, while light hints of cinnamon and banana add a touch of intrigue. When it comes to taste, Clase Azul Reposado Tequila delivers a symphony of flavors. The nuttiness of hazelnut pairs harmoniously with the smooth essence of vanilla, creating a rich and indulgent palate. Cloves and cinnamon add a subtle spiciness, while a hint of agave syrup lingers in the background, providing a delicate sweetness that perfectly balances the overall profile. To fully appreciate the magic of Clase Azul Reposado Tequila, it is recommended to pair it with dishes that complement its unique flavors. A rich cut of pork, such as pork shoulder or pork ribs, accompanied by an acidulated sauce, provides a savoury and satisfying pairing. For cheese enthusiasts, aged cheese such as sheep milk cheese or smoked provolone, paired with honey and old-style mustard, offers a delightful combination of flavors. To conclude on a sweet note, indulge in a bittersweet chocolate mousse with hazelnuts and orange, allowing the flavors to intertwine and create a memorable dessert experience. The magic of Clase Azul Reposado transcends beyond the outstanding quality of its tequila. Its beautiful ceramic decanter is made and painted by hand by Mexican artisans, making each one of them a unique piece.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003ePlease note if sending as a gift please select the gift wrapping option as this item will not fit in a gift box. \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Tequila\u003cbr\u003eCountry - Mexico\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 40%\u003c\/p\u003e","brand":"Clase Azul","offers":[{"title":"Default Title","offer_id":41316407574719,"sku":"CATRCC750","price":350.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/clase_azul_reposado_tequila_750ml.png?v=1644984892"},{"product_id":"don-julio-1942-anejo-tequila-750ml","title":"Don Julio 1942 Añejo Tequila 750ml","description":"\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003e\u003cstrong\u003eProduct Information:\u003cbr\u003e\u003c\/strong\u003eThis añejo tequila is aged up to 32 months in recharged American white oak ex bourbon barrels but is said to be at least two-and-a-half years old - just 6 months short of qualifying to be termed an extra añejo. It is distilled in pot still No.6, a small still filling just 3 barrels per distillation.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003e1942 commemorates the year that the eponymous late Don Julio González started making tequila and it was launched in 2002 to commemorate the 60 anniversary. It is presented in an elongated amber bottle shaped to resemble an agave leaf. The present bottle and gift box was released in 2010, the original had lighter and greener coloured glass and was slightly more squat with a black and white photograph of Don Julio himself gracing the top of an agave-shaped leaf label. The old bottle was good but the new, sleeker more elegant bottle is even more impressive. The Don Julio 1942 Anejo Tequila is a two wine gold medalist at the San Francisco World Spirits Competition in 2020 and 2022.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eDon Julio 1942 Añejo Tequila is best enjoyed neat or on the rocks to fully appreciate its intricate flavours and smoothness. It is a tequila that invites sipping and savouring, allowing the rich nuances to unfold with each sip. \u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003e\u003cstrong\u003eMaker:\u003cbr\u003e\u003c\/strong\u003eDon Julio Tequila is a revered and iconic brand that represents the pinnacle of craftsmanship and dedication to the art of tequila production. Founded by Don Julio González in 1942, this Mexican tequila has become synonymous with exceptional quality and an unwavering commitment to tradition. Don Julio Tequila is crafted with utmost care and attention to detail, starting with the selection of the finest blue agave plants from the highlands of Jalisco, Mexico. These agaves, grown for an average of seven to ten years are handpicked at their peak ripeness ensuring the fullest expression of flavour. The heart of Don Julio Tequila lies in its production process, which combines time-honoured techniques with modern innovation. The agave piñas are slow-cooked in traditional masonry ovens, allowing the sugars to develop and create a rich and complex flavour profile. After the cooking process, the agave is crushed and the juice is extracted, fermented and carefully distilled to perfection. The result is a range of tequilas that exemplify the essence of their respective expressions. From the vibrant and crisp Blanco, with its notes of citrus and agave, to the aged and refined Añejo and Reposado, which showcase the influence of oak barrels with hints of vanilla and caramel, each expression offers a unique and memorable tasting experience. Don Julio Tequila is not just a brand; it is a symbol of Mexican heritage and craftsmanship. It is a tequila that has been celebrated and enjoyed by tequila connoisseurs and enthusiasts around the world. \u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003e\u003cstrong\u003eDistillery:\u003cbr\u003e\u003c\/strong\u003eAñejo Tequila is a type of tequila that has been aged for a minimum of one year in oak barrels. The aging process imparts rich flavours and complexity to the tequila, resulting in a smooth and refined spirit. Añejo tequilas often exhibit notes of caramel, vanilla, and oak, with a mellow and rounded character. They are darker in colour compared to blanco or reposado tequilas. Añejo tequilas are typically enjoyed neat or on the rocks to savour their intricate flavours. They are considered a premium category of tequila and are appreciated by tequila enthusiasts for their depth and sophistication.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eNose - Boiled Candy, Sweet Agave, Rose\u003cbr\u003eSpiced (cinnamon) boiled sweet (candy) with sweet agave, vanilla, caramel, turkish delight and faint gluey aromas.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003ePalate - Vanilla Flan, Bunrt Toffee, Aromatic Cigar\u003cbr\u003eCrème brûlée and burnt toffee agave with dry nutty oak, roasted coffee beans and bitter chocolate. Light citrus zestyness with a kirsch eau de vie fruit.\u003c\/p\u003e\n\u003cp class=\"sc-a6dfc828-0 jJxHux\" data-testid=\"youchat-text\"\u003eFinish - Long, Nutty, Smoke\u003cbr\u003eLong, dry nutty finish with a burst of toffee, citrus, wisps of smoke and lingering dry oak.\u003c\/p\u003e\n\u003cp id=\"mntl-sc-block_1-0-8\" class=\"comp mntl-sc-block mntl-sc-block-html\"\u003e\u003cem\u003eAged tequila can be a funny beast. Often the grassy agave notes are accentuated, sometimes they’re lost to the wood. In this case, the initial aromatics are floral and sweet fruit, almost like a cognac. Rose, pear, vanilla and brown sugar hit up front, with agave and a rich wet oak note following. On the palate, there's a sweetness, though here the agave grassiness is more pronounced. Up front on the lips and gums are tannic spices and vanilla from the oak; mid-palate, it sits with a medium weight and slight chewiness with hints of apricot, agave, vanilla and clove. The very long finish is one that some might not find to their liking, but others certainly will. There's a menthol brightness tempered with unctuous grapefruit, agave, wood and white pepper. - \u003c\/em\u003e\u003cstrong\u003eLiquor.com\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Tequila\u003cbr\u003eVarietal - \u003cspan class=\"product-name\"\u003eAñejo\u003cbr\u003e\u003c\/span\u003eCountry - Mexico\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 38%\u003c\/p\u003e","brand":"Don Julio","offers":[{"title":"Default Title","offer_id":41316476682431,"sku":"DJ1942","price":280.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/don-julio-1942.png?v=1644987423"},{"product_id":"hibiki-21-year-old-blended-japanese-whisky-700ml","title":"Hibiki 21 Year Old Blended Japanese Whisky 700ml","description":"\u003cp\u003eSuntory Whisky was founded in 1923 by Shinjiro Torii. For over three generations, Suntory's master blenders have devoted themselves to pursuing the harmony of Japanese nature and craftsmanship. Shaped through masterful technique and served with a reverence for Japanese omotenashi, Suntory whiskies are among the most awarded and admired in the world.\u003c\/p\u003e\n\u003cp\u003eHibiki is the paragon of harmony - launched in 1989 to commemorate Suntory's philosophy on living in harmony with people and nature. The name Hibiki means \"resonance\" in Japanese. Suntory Whisky Hibiki resonates with the subtleties of nature infused by the twenty-four reasons of Japan's traditional calendar and reflected in the twenty-four facets of its bottle's designs. \u003c\/p\u003e\n\u003cp\u003eHibiki is a noble blend of innumerous malt and grain whiskies from Suntory's globally acclaimed Yamazaki, Hakushu and Chita distilleries. These whiskies are meticulously blended to created a sense of \"wa\" - a oneness which unveils a full orchestra of flavours and aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhile Hibiki are best known for their range of single malts, this blended expression has obvious appeal to collectors and connoisseurs alike. The key Yamazaki sherry casked malt is vatted with other carefully chosen mellow unblended grain malts over 21 years old. With aromas of sweet dried fruit and a spicy flavour, the finish is rich and refined. Arguably the greatest blended whisky in the world. Hibiki 21 Year Old was named World's Best Blended Whisky at the 2014 World Whiskies Awards and was awarded 96 points in Jim Murray's 2014 Whisky Bible who summed it up commenting \"...it's hard to raise the bar much higher than this. Stunning.\"\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Japanese Whisky\u003cbr\u003eCountry - Japan\u003cbr\u003eBottle Size - 700ml\u003cbr\u003eABV - 43%\u003c\/p\u003e","brand":"Hibiki","offers":[{"title":"Default Title","offer_id":41316573413567,"sku":"H21YOBJW","price":1200.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/hibiki-21-year-old-blended-japanese-whisky-700ml.png?v=1644989802"},{"product_id":"krug-grande-cuvee-champagne-nv","title":"Krug Grande Cuvee Champagne NV (Gift Boxed)","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003eKrug Grand Cuvee is unique in the world of premium champagne in so much as rather than being a vintage champagne it is re-created every year, and is a blend of over 120 individual wines from more than 10 different years. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe fullness or flavours and aromas achieved by this careful art of blending would be impossible to express with the wines of a single year. Recognised as the first and last word in luxury, Krug is rightfully recognised as the King of Champagnes. Fun fact: Each bottle of Krug has a unique ID which allows the drinker to learn the  Winemaking team's impressions of the year, a detailed story of the bottle, food pairing suggestions, recommendations for ideal storage and service, as well as Krug Music Pairing suggestions to enhance every Krug Lover’s tasting. Luxurious indeed.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Champagne\u003cbr\u003eVarietal - Pinot Noir\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Champagne\u003cbr\u003eVintage - Non-vintage\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12%\u003c\/p\u003e","brand":"Krug","offers":[{"title":"Default Title","offer_id":41316731945151,"sku":"KGCCNV","price":490.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/krug-grande-cuvee-champagne-nv.jpg?v=1644991983"},{"product_id":"lagavulin-16-year-old-islay-single-malt-scotch-whisky-700ml","title":"Lagavulin 16 Year Old Islay Single Malt Scotch Whisky 700ml","description":"\u003cp\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003ePronounced ‘lagga-Voo-lin’, after the Gaelic Laggan Mhouillin, meaning ‘the mill in the valley’, this 16 year old single malt is revered for its peaty but smooth character. This 16 Year Old Islay Single Malt Scotch is a gem among connoisseurs and experts, earning its title as \"the king of Islay.\"\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eRevered by connoisseurs and experts, Lagavulin is known as “the king of Islay”. It is an 'essential' Scotch Whisky that any connoisseur or enthusiast must have in their collection; one of the world's favourite Malt Whiskies. Aged in oak casks for at least 16 years, this much sought-after Single Malt has the massive peat-smoke flavour that's typical of southern Islay, while also offering richness and a dryness that turns it into a truly interesting dram. The Lagavulin 16 Year Old has become a benchmark Islay dram from the Lagavulin distillery. A gift for all occasions for lovers of peaty and powerful whiskies.\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eAged for a minimum of 16 years in oak casks, this highly sought-after Single Malt embodies the distinctive flavours of southern Islay, combining massive peat smoke with a captivating richness and dryness that truly sets it apart.\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eTo serve it is best enjoyed from a traditional whisky glass, neat or with a little still water. Room-temperature water can bring out the hidden aromas and flavours of the whisky, making it more mellow and easy to drink\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003e \u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003e\u003cstrong\u003eMaker:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eThere have been distilleries at Lagavulin since the 18th century; though it wasn’t until 1816 that farmer John Johnston founded the first legal operation. A year later a second distillery appeared, this one run by Archibald Campbell. The two were united under a Glasgow trader, and in 1887, Peter Mackie arrived at the distillery, under whose guiding hand the distillery, and the name Lagavulin, was to become the last word in Islay malt.\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eLagavulin Distillery is renowned globally for its smoky and peaty whiskies, offering an exceptional experience for whisky enthusiasts and curious visitors alike. With a history spanning over two centuries, Lagavulin has been crafting its beloved whisky in a small bay, nestled within the windswept Isle of Islay, infusing each bottle with the island's distinctive character.  Steeped in tradition, Lagavulin is committed to the craft of whisky-making, employing a grain-to-glass process that showcases the expertise and dedication of its distillers. \u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eBeyond its remarkable whiskies, Lagavulin Distillery has earned recognition for its commitment to sustainability. Having received the UK's highest eco-tourism award, Lagavulin's green operating credentials are apparent in its sustainable practices from zero-waste to landfill to the promotion of water efficiency. Moreover, Lagavulin is dedicated to preserving local biodiversity and supporting the welfare of the island's small community. \u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eTruly the definitive Islay malt—intensely flavoured, smoky and rich. The distillery even boasts the title of the definitive Islay malt, delivering an intensely flavoured, smoky, and rich whisky that captivates the senses.\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003e\u003cstrong\u003ePhilosophy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eMiles and miles of peat bog in the west of the island provide the raw material which imbues the barley with that distinct smoky flavour. Not to mention the rich peaty water that runs down the brown burn from the Solan Lochs and into the distillery. In case you haven’t figured it out, the smoky, peated Lagavulin 16 is seen as the ultimate expression of this region.\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eNose - Thich Smoke, Earl Grey, Seaweed\u003cbr\u003eIntensely flavoured, peat smoke with iodine and seaweed and a rich, deep sweetness.\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003ePalate - Smoked Orchard Fruit, Creamy Barley-Malt, Sea Salt\u003cbr\u003eDry peat smoke fills the palate with a gentle but strong sweetness, followed by sea and salt with touches of wood.\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003eFinish - Peaty Black Pepper, Summer Barbeque, Brine\u003cbr\u003eA long, elegant peat-filled finish with lots of salt and seaweed.\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003e\u003cem\u003eRich, chewy, slightly oily texture. Deep peat, thick smoke, iodine, brine, charcoal, seaweed, tea (Earl Grey, Lapsang Souchong), and the aromas of a summer barbeque. Vanilla and light caramel soften the intensity, while subtle citrus fruit teases. Powerful, yet polished and seamless. After all these years, this whisky is still one of the finest standard-issue peaty, smoky whiskies!\u003c\/em\u003e - \u003cstrong\u003eJohn Hansell, The Whisky Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"ReactMarkdownParser_TextContainer__fCLJH\" data-testid=\"youchat-text\"\u003e\u003cem\u003eEarthy raisons and linseed oil rubbed leather with delicate Lapsang Souchong peat smoke, iodine and seaweed. A splash of water bolsters the smoky dried fruit. Surprisingly gentle giant with salty, smoky peat, dried fruit and fruitcake. With water: creamy barley-malt laced with peat, sea salt, smoked orchard fruit and vanilla. Peaty black pepper, vegetal peat, medicinal smoke and sea saltiness. - \u003cstrong\u003eDifford's Guide.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Scotch Whisky\u003cbr\u003eCountry - Scotland\u003cbr\u003eRegion - Islay\u003cbr\u003eBottle Size - 700ml\u003cbr\u003eABV - 43%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Lagavulin","offers":[{"title":"Default Title","offer_id":41316751802559,"sku":"LAGA16","price":175.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/files\/5000281005409_t1_0702477efc_3100631ea0.jpg?v=1708663840"},{"product_id":"the-macallan-double-cask-12-year-old-single-malt-scotch-whisky-700ml","title":"The Macallan Double Cask 12 Year Old Single Malt Scotch Whisky 700ml","description":"\u003cp\u003eThe Macallan Double Cask 12 Year Old is a honeyed, indulgent and rounded single malt, its character defined by the un mistable prominence of the American Oak style. A beautiful partnership, as sunshine and rain create a spectacular rainbow, so the pairing of sherry seasoned European and American oak casks combine in a perfect harmony of flavours and natural colour. The delicate flavour of American oak - vanilla, citrus and light oak - takes centre stage as the traditional Macallan character of rich fruit, sherry and wood spice affords a familiar backdrop. It is this partnership that reveals an unmatched investment in time and extraordinary commitment to mastery for which the Macallan has been known since 1824. The Macallan brings new oak from America across thousands of miles to Spain, where casks are crafted and sherry seasoned before travelling to our distillery in Speyside. Here they are filled with the new make spirit and left to mature for twelve years. These whiskies are then harmoniously united with those aged in exceptional sherry seasoned European oak casks. \u003c\/p\u003e\n\u003cp\u003eColour of Harvest Sun, the Macallan Double Cask 12 Year Old shows off an aroma of creamy butterscotch with a hint of toffee apple, candied orange, vanilla custard and newly felled oak. On the palate, one will enjoy honeyed wood spices and citrus, balanced with raisins and carmel. A warm, sweet and drying lingering oak finish rounds this beautiful scotch out.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Scotch Whisky\u003cbr\u003eCountry - Scotland\u003cbr\u003eRegion - Speyside\u003cbr\u003eBottle Size - 700ml\u003cbr\u003eABV - 40%\u003c\/p\u003e","brand":"Macallan","offers":[{"title":"Default Title","offer_id":41316787552447,"sku":"MACADB12","price":150.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/the-macallan-double-cask-12-year-old-single-malt-scotch-whisky-700ml.png?v=1644993334"},{"product_id":"ruinart-blanc-de-blancs-nv","title":"Ruinart Blanc de Blancs NV","description":"\u003cp\u003eThe House of Ruinart stands in a league of its own, defying convention and captivating with its unique legacy. Founded in 1729, it holds the distinction of being the very first Champagne House, a visionary endeavour inspired by the foresight of a monk who possessed a remarkable intuition far beyond his era. \u003c\/p\u003e\n\u003cp\u003eIn the heart of the Champagne region, specifically in Reims, a significant moment unfolded on September 1st, 1729. It was then that Nicolas Ruinart, driven by the profound influence of his visionary monk uncle, drafted the historic charter that marked the birth of Maison Ruinart, forever etching its name as the world's pioneer in champagne production. Little did they know that this bold initiative would pave the way for an enduring enterprise that thrives and prospers even after nearly three centuries, leaving an indelible mark on the course of history. \u003c\/p\u003e\n\u003cp\u003eDuring the remarkable period of the mid-18th century, Ruinart made a significant acquisition to enhance its champagne production. The House secured ownership of ancient crayères, subterranean chalk quarries meticulously carved beneath the historic city of Reims. These extraordinary caverns served as the ideal sanctuary for storing their precious bottles, ensuring optimal aging and maturation. Building upon its reputation for innovation, Ruinart continued to push boundaries. In 1764, the House achieved yet another milestone by successfully shipping the first-ever Rosé champagne across the vast expanse of Europe. This ground-breaking achievement introduced a new dimension to the world of champagne, captivating connoisseurs with its captivating hues and captivating flavors.\u003c\/p\u003e\n\u003cp\u003eBestowed with nobility and adopting the esteemed name Ruinart de Brimont in 1817, the family has diligently guided the House for over two centuries. With each passing generation, a new Head of House emerges, bringing forth their unique talents and unwavering commitment to serve the lineage of Ruinart. This steadfast succession ensures the preservation of the family's legacy, as each successor devotes themselves to upholding the traditions and values that define Ruinart. Their collective efforts have propelled the House to unparalleled heights, solidifying its reputation as a bastion of excellence in the world of champagne. \u003c\/p\u003e\n\u003cp\u003eRuinart Blanc de Blancs embodies purity of the Chardonnay grapes from which it is made exclusively. Made primarily with Premiers Crus from the Cote des Blancs, and Montagne de Reims Terroirs, it is intensely aromatic.\u003c\/p\u003e\n\u003cp\u003eThe blend is 100% Chardonnay from various years (20 to 25% of which are\u003cstrong\u003e \u003c\/strong\u003ereserve wines from the 2 previous years). The nose is powerfully reminiscent of fresh fruits with dominant notes of citrus and exotic fruits, followed by a touch of jasmine, white peaches and pink peppercorns. A perfect champagne for aperitifs, particularly in spring and summer. It is an excellent complement to seafood and shellfish; perfect with a sea bass or bream tartare. It would also be very good with seared sole.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote - this item does not come with a gift box.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Champagne\u003cbr\u003eVarietal - Chardonnay\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Champagne\u003cbr\u003eVintage - Non-Vintage\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12.5%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Ruinart","offers":[{"title":"Default Title","offer_id":41317083480255,"sku":"RBDBNV","price":200.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/ruinart-blanc-de-blancs-nv.png?v=1644997087"},{"product_id":"ruinart-r-de-ruinart-brut-nv","title":"Ruinart R de Ruinart Brut NV","description":"\u003cp\u003eThe House of Ruinart stands in a league of its own, defying convention and captivating with its unique legacy. Founded in 1729, it holds the distinction of being the very first Champagne House, a visionary endeavour inspired by the foresight of a monk who possessed a remarkable intuition far beyond his era. \u003c\/p\u003e\n\u003cp\u003eIn the heart of the Champagne region, specifically in Reims, a significant moment unfolded on September 1st, 1729. It was then that Nicolas Ruinart, driven by the profound influence of his visionary monk uncle, drafted the historic charter that marked the birth of Maison Ruinart, forever etching its name as the world's pioneer in champagne production. Little did they know that this bold initiative would pave the way for an enduring enterprise that thrives and prospers even after nearly three centuries, leaving an indelible mark on the course of history. \u003c\/p\u003e\n\u003cp\u003eDuring the remarkable period of the mid-18th century, Ruinart made a significant acquisition to enhance its champagne production. The House secured ownership of ancient crayères, subterranean chalk quarries meticulously carved beneath the historic city of Reims. These extraordinary caverns served as the ideal sanctuary for storing their precious bottles, ensuring optimal aging and maturation. Building upon its reputation for innovation, Ruinart continued to push boundaries. In 1764, the House achieved yet another milestone by successfully shipping the first-ever Rosé champagne across the vast expanse of Europe. This ground-breaking achievement introduced a new dimension to the world of champagne, captivating connoisseurs with its captivating hues and captivating flavors.\u003c\/p\u003e\n\u003cp\u003eBestowed with nobility and adopting the esteemed name Ruinart de Brimont in 1817, the family has diligently guided the House for over two centuries. With each passing generation, a new Head of House emerges, bringing forth their unique talents and unwavering commitment to serve the lineage of Ruinart. This steadfast succession ensures the preservation of the family's legacy, as each successor devotes themselves to upholding the traditions and values that define Ruinart. Their collective efforts have propelled the House to unparalleled heights, solidifying its reputation as a bastion of excellence in the world of champagne. \u003c\/p\u003e\n\u003cp\u003eThe Ruinart Brut NV, visually, is radiant and crystalline with a shimmering yellow colour and golden hues. The nose is delicate and fruity displaying dominant aromas of fresh white pear and dry fruits such as hazelnuts and almonds, followed by white flower notes, Viennese pastry and buttered brioche.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Champagne\u003cbr\u003eVarietal - Chardonnay, Pinot Noir\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Champagne\u003cbr\u003eVintage - Non-Vintage\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12%\u003c\/p\u003e","brand":"Ruinart","offers":[{"title":"Default Title","offer_id":41317088166079,"sku":"RBNV","price":150.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/ruinart-r-de-ruinart-brut-nv.png?v=1644997114"},{"product_id":"caves-d-esclans-whispering-angel-rose-2020","title":"Caves D’Esclans Whispering Angel Rose 2024","description":"\u003cp data-start=\"57\" data-end=\"481\"\u003e\u003cstrong data-start=\"57\" data-end=\"81\"\u003eProduct Description:\u003c\/strong\u003e\u003cbr data-start=\"81\" data-end=\"84\"\u003e \u003cem data-start=\"84\" data-end=\"129\"\u003eSilken, mineral, and unmistakably Provence.\u003c\/em\u003e Whispering Angel Rosé 2024 from Château d’Esclans continues to set the global benchmark for dry rosé, balancing technical precision with effortless drinkability. Sourced from old-vine Grenache, Cinsault, Rolle, Syrah, and Carignan in the Esclans Valley, it is crafted using low-temperature vinification and aged on lees to preserve nuance and texture.\u003c\/p\u003e\n\u003cp data-start=\"483\" data-end=\"846\"\u003eUnder the direction of Sacha Lichine, the estate has redefined the potential of rosé, turning Whispering Angel into a globally recognised icon. This 2024 release delivers its signature pale hue and layered palate with subtle refinement; strawberries and pomegranate overlaid with rose petal, citrus, and crushed herbs. Quietly luxurious, this is rosé with intent.\u003c\/p\u003e\n\u003cp data-start=\"136\" data-end=\"472\"\u003e\u003cstrong data-start=\"136\" data-end=\"146\"\u003eMaker:\u003c\/strong\u003e\u003cbr data-start=\"146\" data-end=\"149\"\u003e Château d’Esclans sits northeast of St. Tropez in the hills of Provence. When Sacha Lichine acquired the property in 2006, he brought a new level of technical focus to a region known for its charm. Whispering Angel is now produced at scale, but every stage remains closely managed—from vineyard selection to final blending.\u003c\/p\u003e\n\u003cp data-start=\"474\" data-end=\"781\"\u003eGrapes are sourced from old vines across the Esclans Valley and surrounding sites, chosen for their structure and freshness. The winery uses a mix of manual and optical sorting, temperature-controlled fermentation in stainless steel, and regular lees stirring to build texture without sacrificing precision.\u003c\/p\u003e\n\u003cp data-start=\"783\" data-end=\"1032\"\u003e\u003cstrong data-start=\"783\" data-end=\"798\"\u003ePhilosophy:\u003c\/strong\u003e\u003cbr data-start=\"798\" data-end=\"801\"\u003e Harvest begins at sunrise to retain natural freshness. Grapes are picked into small crates to avoid bruising, then sorted twice for quality. A soft press and cold settling follow, with juice protected from oxidation at every stage.\u003c\/p\u003e\n\u003cp data-start=\"1034\" data-end=\"1287\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFermentation takes place in stainless steel, with individual lots assessed by taste and analysis before blending. While the proportions vary each year, the focus remains consistent: detail, restraint, and a clean, dry finish true to its place of origin.\u003c\/p\u003e\n\u003cp data-start=\"848\" data-end=\"995\"\u003e\u003cstrong data-start=\"848\" data-end=\"865\"\u003eTasting Notes\u003c\/strong\u003e\u003cbr data-start=\"865\" data-end=\"868\"\u003e \u003cstrong data-start=\"868\" data-end=\"876\"\u003eNOSE\u003c\/strong\u003e\u003cbr data-start=\"876\" data-end=\"879\"\u003e – Citrus and florals\u003cbr data-start=\"899\" data-end=\"902\"\u003e Fresh mandarin, musk, and rose petals lead with nectarine, dill, and soft strawberry cream.\u003c\/p\u003e\n\u003cp data-start=\"997\" data-end=\"1141\"\u003e\u003cstrong data-start=\"997\" data-end=\"1007\"\u003ePALATE\u003c\/strong\u003e\u003cbr data-start=\"1007\" data-end=\"1010\"\u003e – Silky and lifted\u003cbr data-start=\"1028\" data-end=\"1031\"\u003e Strawberries and pomegranate flow across the palate, layered with nectarine and a flicker of saline tension.\u003c\/p\u003e\n\u003cp data-start=\"1143\" data-end=\"1273\"\u003e\u003cstrong data-start=\"1143\" data-end=\"1153\"\u003eFINISH\u003c\/strong\u003e\u003cbr data-start=\"1153\" data-end=\"1156\"\u003e – Crisp and mineral\u003cbr data-start=\"1175\" data-end=\"1178\"\u003e Hints of grapefruit and raspberry acidity taper into a clean, rounded finish with subtle spice.\u003c\/p\u003e\n\u003cp data-start=\"1275\" data-end=\"1488\"\u003e\u003cstrong data-start=\"1275\" data-end=\"1293\"\u003eFiner Details:\u003c\/strong\u003e\u003cbr data-start=\"1293\" data-end=\"1296\"\u003e Style - Rosé\u003cbr data-start=\"1308\" data-end=\"1311\"\u003e Varietal - Grenache, Cinsault, Syrah, Rolle (Vermentino), Carignan\u003cbr data-start=\"1377\" data-end=\"1380\"\u003e Country - France\u003cbr data-start=\"1396\" data-end=\"1399\"\u003e Region - Provence\u003cbr data-start=\"1416\" data-end=\"1419\"\u003e Vintage - 2024\u003cbr data-start=\"1433\" data-end=\"1436\"\u003e Bottle Size - 750ml\u003cbr data-start=\"1455\" data-end=\"1458\"\u003e ABV - 13%\u003cbr data-start=\"1467\" data-end=\"1470\" data-is-only-node=\"\"\u003e Closure - Screwcap\u003c\/p\u003e","brand":"Whispering Angel","offers":[{"title":"Default Title","offer_id":41317285626047,"sku":"WHIANGRO18","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/products\/whispering_angel_rose.png?v=1645001724"},{"product_id":"g-h-mumm-cordon-rouge-brut-nv","title":"G.H. Mumm Cordon Rouge Brut NV","description":"\u003cp\u003eThis champagne is a brightly sparkling, light golden yellow liquid with an abundance of fine and elegant bubbles. The nose reveals initial aromas of ripe fresh fruit (white and yellow peaches, apricots), tropical notes (lychee and pineapple). It then opens up with the fragrance of vanilla before developing notes of milky caramel, breadcrumbs and yeast, culminating in aromas of dried fruit and honey. An explosion of freshness in the mouth, followed by strong persistence. The complex aromas of fresh fruit and caramel perpetuate the intensity. Mumm Grand Cordon signifies triumph and elation – a symbol of success to be experienced and celebrated, whether as a toast for the ultimate moment or savoured with a meal of white meat or fish such as monkfish or red mullet.\u003c\/p\u003e\n\u003cp\u003eMumm Cordon Rouge provides a distinctive aperitif with confident freshness. When combining with food, its aromatic richness perfectly compliments white meat and fish such as monkfish or red mullet, taking the experience to new heights. The crisp elegant structure of the champagne also complements the creamy flavours of foie gras, making an exhilarating contrast.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eStyle - Champagne\u003cbr\u003eVarietal -Pinot Noir, Chardonnay, Pinot Meunier\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Champagne\u003cbr\u003eVintage - Non-Vintage\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12%\u003c\/p\u003e","brand":"G.H. Mumm","offers":[{"title":"Default Title","offer_id":42660872749247,"sku":"GHMCRNV","price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/files\/gh-mumm-cordon-rouge-brut-nv.jpg?v=1701825135"},{"product_id":"dom-perignon-brut-vintage-2015-gift-boxed","title":"Dom Pérignon Brut Vintage 2015 (Gift Boxed)","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eProduct Information:\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"49\" data-end=\"932\"\u003eThe Dom Pérignon Brut Vintage 2015 is a wine that encapsulates the essence of a year marked by extreme contrasts, making it a memorable release in the prestigious legacy of Dom Pérignon. The vintage is a beautiful manifestation of the unique conditions of the 2015 growing season, with its dramatic shifts in climate leading to a wine of exceptional richness, balance, and character. Initially restrained, the 2015 vintage opens up over time, revealing a broad palate that evolves into a harmonious blend of complex aromas and vibrant fruit flavours. With its unique combination of floral notes, roasted nuances, and delicate freshness, the wine is a true expression of the exceptional terroirs that define Dom Pérignon. Presented in a beautifully designed gift box, it makes for a perfect collector’s item or a sophisticated gift for any wine connoisseur.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1989\" data-end=\"2505\"\u003eThe Dom Pérignon Brut Vintage 2015 is an exceptional wine for pairing with luxurious, high-end dishes. Its complexity and balance make it an ideal companion to seafood, particularly caviar, king crab, and langoustine. The wine’s delicate profile also complements meats with tangy notes, such as roasted pork, lamb, or duck. For a truly unique experience, try pairing this vintage with exotic fruits like kiwi and guava, or dishes with green curry spices, to accentuate its stimulating complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eMaker:\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003eIn 1668, Dom Pierre Pérignon was appointed procurator at the Abbey of Hautvillers. For 47 years, he worked to make the “best wine in the world”. Three centuries later, the Maison Dom Pérignon perpetuates this creative ambition through the constantly renewed quest for harmony as a source of emotion. All creative processes have their constraints. Dom Pérignon’s constraint is the vintage: an ambition to bear witness to the harvest of a single year, whatever the challenges may be, even if it means choosing not to declare the vintage. Dom Pérignon is always an assemblage, forming the foundation of the Dom Pérignon style. It is guided by timeless principles that have always taken precedence over winemaking techniques and their evolution. Time is also part of the equation for Dom Pérignon. During the time of active maturation on the lees, in the darkness of the cellars, the aesthetic and sensory values of each vintage are played out: precision, intensity, touch, minerality, and complexity.\u003c\/p\u003e\n\u003cp\u003eDom Pierre Pérignon's legacy has often been misconceived, overshadowed by myths of inventing Champagne, and even unfounded rumours of blindness. However, what remains true beyond doubt is his extraordinary hard work and dedication to crafting the finest wine in the world. His innovations were groundbreaking. He developed the gentle 'coquard' press, which enabled him to produce clear, still white wine from black grapes. Pérignon also understood the unique challenges of Champagne's marginal climate, pioneering the art of blending grapes from different vineyards to create a more complete and balanced wine. His use of stronger verre anglais ('English glass') bottles, designed to withstand pressure, and the reintroduction of cork as a reliable closure were crucial advancements in winemaking. Through his tireless efforts, Pérignon laid the groundwork for the Champagne and the modern wine world. \u003cbr\u003e\u003c!-- x-tinymce\/html --\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhilosophy:\u003c\/strong\u003e\u003cbr\u003eThe philosophy behind Dom Pérignon is one of unwavering commitment to creating Champagne that transcends time, showcasing both the current expression and the potential for future development. Dom Pérignon believes that great Champagne is not simply made—it is born out of nature’s elements and transformed through time, patience, and a deep passion for excellence. With a focus on vintage production, Dom Pérignon captures the essence of each harvest, allowing each bottle to express the unique conditions of the year and the terroir it comes from.\u003c\/p\u003e\n\u003cp\u003eThe House’s philosophy is reflected in its approach to both blending and aging. Each vintage is crafted to express the duality of fruit and structure, with a delicate balance between power and elegance. The wines are carefully aged to allow them to evolve, with each bottle revealing new dimensions of flavour and complexity as it matures. Dom Pérignon’s philosophy extends beyond just winemaking—it is about creating something that will stand the test of time, an expression of both the present and the future.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose\u003c\/strong\u003e\u003cbr\u003eRoasted, Floral, Spicy\u003cbr\u003eDeep, roasted notes of cacao powder and toasted aromas, gradually unfolding to reveal floral fragrances of lime blossom, jasmine, and peony. A spicy dimension of anise and cardamom adds depth, while a touch of green papaya and orange peel invigorate the overall profile.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePalate\u003cbr\u003e\u003c\/strong\u003eBroad, Tactile, Generous\u003cbr\u003eThe wine is broad and tactile, spreading across the tongue with a delicate yet generous texture. Fresh peach, nectarine, and citrus are complemented by sculpted bitter notes of citrus and gentian, creating a harmonious and balanced tasting experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish\u003cbr\u003e\u003c\/strong\u003eFresh, Balanced, Long\u003cbr\u003eThe finish is long and smooth, with a lingering sweetness that ties together the bright, fresh fruit and the subtle bitterness. The wine’s vibrant acidity and finely textured tannins leave a lasting, memorable impression.\u003cbr\u003e\u003cbr\u003eThe 2015 Dom Pérignon is terrific. Bright and poised, the 2015 shows terrific energy. Citrus peel, white flowers, mint, white pepper and slate all race across the palate. There's gorgeous tension and backbone here, with bright saline notes that extend the mid-palate and finish. This is a fine showing in a vintage that has proven to be tricky. I am intrigued to see how the 2015 develops in the coming years. 2025-2045. - \u003cstrong\u003eAntonio Galloni (03\/2024), Vinous, 96 Points.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDisgorged in January 2023, the 2015 Dom Pérignon shows a singular, ethereal profile with aromas of white pepper, iodine, ripe orchard fruits, toast, smoke, herbs and spices. Medium to full-bodied, layered, and structured, it’s enveloping and round with a delicate phenolic mid-palate that underlines chalky dry extracts, concluding with a sapid, penetrating finish with gastronomic bitterness. This iteration of Dom Pérignon, though replete with the customary charm and vinous generosity that typify the label, distinguishes itself by its structural delicate austerity and a notably phenolic profile, giving rise to a remarkably linear and well-defined style that diverges markedly from the more familiar expressions of Dom Pérignon.\u003cstrong\u003e - Yohan Castaing (05\/2024), Wine Advocate, 95 Points.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRemarkably pale at this early stage in the glass, the nose hits Dom Pérignon's classic gunsmoke and flint notes together with sweet and bright citrus. Packed with silky ripe fruits on both nose and palate, this is approachable now. Notes of fresh mint and fresh bread dough add to the layers on the palate, which has a creamy mousse but well-defined and vibrant acidity. Chalky in texture on the finish, this is ready to drink but will doubtless evolve well in bottle for over a decade. -\u003cstrong\u003e Thomas Parker MW (07\/2024), 94 Points.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Champagne\u003cbr\u003eVarietal - 51% Chardonnay, 49% Pinot Noir\u003cbr\u003eCountry - France\u003cbr\u003eRegion - Champagne\u003cbr\u003eVintage - 2015\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12.5%\u003c\/p\u003e","brand":"Dom Pérignon","offers":[{"title":"Default Title","offer_id":44166685065407,"sku":"DPBV15","price":390.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/files\/90a22bac-8ce7-4171-904a-7320e1777a58.jpg?v=1743474611"},{"product_id":"penfolds-st-henri-shiraz-2019","title":"Penfolds St. Henri Shiraz 2019","description":"\u003cp\u003eThe wine’s point of difference within the Penfolds range is that it has no new oak maturation and spends only 12 months in large format seasoned vats. The result is a sophisticated, dark fruited, brooding shiraz with a slinky texture and a near infinite finish.\u003c\/p\u003e\n\u003cp\u003eSt Henri is a time-honoured and alternative expression of shiraz, and an intriguing counterpoint to Grange. It is unusual amongst high quality Australian red wines as it does not rely on any new oak. Released for the first time by Penfolds in the early 1950s (first commercial vintage 1957), it gained a new lease of life in the 1990s as its quality and distinctive style became better understood. Proudly, a wine style that hasn’t succumbed to the dictates of fashion or commerce. St Henri is rich and plush when young, gaining soft, earthy, mocha-like characters with age. It is matured in an assortment of old large vats that allow the wine to develop, imparting minimal, if any oak character. Although a small proportion of cabernet may sneak into the blend, the focal point for St Henri remains shiraz.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaker:\u003cbr\u003e\u003c\/strong\u003ePenfolds has been a pioneer in the world of winemaking since its establishment in 1844 by Dr. Christopher and Mary Penfold. The company's success has been driven by a lineage of visionary winemakers who have pushed the development of the company to extraordinary, bold new heights. Mary Penfold's reign at the helm of Penfolds saw years of determination and endeavour, experimenting with new methods in wine production. In 1948, Max Schubert became the company's first Chief Winemaker and he propelled Penfolds onto the global stage with his experimentation of long-lasting wines - the creation of Penfolds Grange in the 1950s. Soon, the medals began flowing, and Grange quickly became one of the most revered wines around the world. In 2012, Penfolds released its most innovative project to date - 12 handcrafted ampoules of the rare 2004 Kalimna Block Cabernet Sauvignon. Today, Penfolds continues to hold dear the philosophies and legends that have driven the company's success since its establishment in 1844.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyards:\u003cbr\u003e\u003c\/strong\u003eMcLaren Vale and Barossa Valley recorded well below long-term average winter rainfall, while the vineyards in the South-East growing districts enjoyed above-average winter rainfall. September temperatures were cool with little rainfall, resulting in some isolated frost events. Summer was generally hot, with high temperatures delaying veraison. The Barossa Valley experienced 31 days of temperatures exceeding 35°C while McLaren Vale experienced 25 days (December to March). Irrigation was crucial to keep vines in good health. The proximity of the Southern Ocean played an important role in moderating temperatures in Wrattonbully and Padthaway, allowing for a high-quality harvest, albeit with smaller yields than average. Although yields were down in all regions, the quality was outstanding with shiraz showing excellent colours, firm tannin profiles and intense flavours.\u003c\/p\u003e\n\u003cp\u003eNose - Black Fruits, Dark Plum, Tarry\u003cbr\u003e\u003cem\u003eIntense black cherry, blackcurrant, roasted walnut, cacao, herb garden aromas with cedar notes.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePalate - Concentrated Dark Fruits, Strawberry, Chinotto\u003cbr\u003e\u003cem\u003eWell concentrated sweet black cherry, blackcurrant, hint strawberry fruits, and jammy notes. Some dark chocolate chinotto flavours, fine loose-knit slinky textures, very good mid-palate richness and inky density. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFinish - Roasted Walnut Notes, Mineral, Slinky Texture\u003cbr\u003e\u003cem\u003eFinishes claret firm with roasted walnut notes and attractive mineral length. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis can only ever be a stylistic expression of the shiraz variety, as sourcing from six SA districts eliminates regionality. (For the record, The Peninsulas is a defined GI region, this fruit coming from the outskirts of Port Lincoln on the Eyre Peninsula.) The wine’s point of difference within the Penfolds range is that it has no new oak maturation and spends only 12 months in large format seasoned vats. The result is a sophisticated, dark, almost mysterious shiraz, a wine with secrets within that one suspects will reveal great joys over the next 20 to 30 years, as its forebears have proved for more than half a century. For now, in and around the black fruits there are flint, mushroom, licorice and roast meat notes. Plenty to unpack. A serious SA shiraz that remains a really enticing proposition. - \u003cstrong\u003eTony Love, WinePilot.com, 98 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eImmediately spicy and complex, this has a rich blackberry and dark-plum nose, together with dark-chocolate and tarry, earthy elements. The palate has a very rich, fleshy feel with such ripe dark-plum, dark-chocolate, blackberry and mulberry flavors on offer. Generous, yet balanced. A South Australian blend of McLaren Vale, Barossa Valley, Padthaway, Wrattonbully and The Peninsulas. Drink or hold. Screw cap.\u003cstrong\u003e – Nick Stock, JamesSuckling.com, 97 points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDeep crimson. Intense black cherry, blackcurrant, roasted walnut, cacao, herb garden aromas with cedar notes. Well concentrated sweet black cherry, blackcurrant, hint strawberry fruits, and jammy notes. Some dark chocolate chinotto flavours, fine loose-knit slinky textures, very good mid-palate richness and inky density. Finishes claret firm with roasted walnut notes and attractive mineral length. More bottle age will bring all the elements together. Very expressive. McLaren Vale, Barossa Valley, Padthaway, Wrattonbully and emerging ‘The Peninsulas’ zone of South Australia. 12 months in large, seasoned oak vats. Drink 2024–2042. 14.5% alc. - \u003cstrong\u003eAndrew Caillard, The Vintage Journal, 95 Points.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Finer Details\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eStyle - Red Wine\u003cbr\u003eVarietal - Shiraz\u003cbr\u003eCountry - Australia\u003cbr\u003eRegion - McLaren Vale, Barossa Valley, Padthaway, Wrattonbully, The Peninsulas\u003cbr\u003eVintage - 2019\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 14.5%\u003c\/p\u003e","brand":"Penfolds","offers":[{"title":"Default Title","offer_id":44168152514751,"sku":"PSHSH19NKD","price":115.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/files\/2c37074a-d3f2-422c-ad05-13baea734225.jpg?v=1743546235"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/5174\/9311\/collections\/whisky-tasting.jpg?v=1790632421","url":"https:\/\/cbdcellars.sydney\/collections\/featured-bottles.oembed","provider":"CBD Cellars","version":"1.0","type":"link"}