Product Description:
Cool-climate purity and Tasmanian precision shape this expressive Pinot Noir from the north-west coast of the island. The 2024 Barringwood Estate Pinot Noir is grown in the coastal foothills near Devonport, where maritime breezes and long daylight hours allow slow, even ripening. Carefully selected parcels are fermented with gentle extraction to preserve aromatics and natural brightness. A portion of whole bunches contributes structure and lifted perfume while maturation in French oak barriques adds subtle complexity without dominating the fruit. The wine shows clarity and elegance rather than weight, reflecting both site and variety. In the glass it presents a bright ruby hue and a delicate aromatic profile that builds gradually. Red berry fruit is supported by fine acidity and soft, powdery tannins, giving approachability in youth. The 2024 vintage emphasises freshness and vibrancy while retaining varietal depth. It is a versatile table wine suited to roasted poultry, salmon, charcuterie and mushroom dishes.

Tasting Notes
NOSE
– Fragrant and lifted
Strawberry, red cherry and cranberry with rose petal, spice and a faint forest floor note.

PALATE
– Silky and balanced
Light- to medium-bodied with bright red fruit flavours, subtle savoury undertones and gentle oak support.

FINISH
– Clean and elegant
Persistent finish of red berries, soft spice and refreshing acidity.

Reviews & Accolades
“Bright and perfumed with fresh red fruit, fine tannins and lively acidity. A poised, modern Tasmanian Pinot with good clarity and balance.” — Huon Hooke, 92 points

Finer Details:
Style – Red Wine
Varietal – Pinot Noir
Country – Australia
Region – Tasmania
Vintage – 2024
Bottle Size – 750ml
ABV – 13.5%