Felton Road Bannockburn Pinot Noir 2021 - CBD Cellars

Felton Road Bannockburn Pinot Noir 2021

$95.00
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Felton Road Bannockburn Pinot Noir 2021 - CBD Cellars
About this bottle

Beginning with meticulous site selection and vineyard design started in 1991, Felton Road's story is one of refusal to compromise. A strict 100% estate policy with fully organic and biodynamic viticulture (BioGro and Demeter certified) ensuring their fruit arrives at the winery as pure as it can be, while their entire estate comes as close to true sustainability as is possible. A commitment to hands off winemaking: gravity flow, wild yeasts, wild malo, an avoidance of fining and filtration all help preserve the wine's expression of its terroir. 

Felton Road farms four properties totalling 34 ha in the Bannockburn subregion of Central Otago. This wine is a blend from our four vineyards; Cornish Point, Calvert, MacMuir and The Elms. Meticulous summer management of a single vertical shoot positioned (VSP) canopy ensures even and early fruit maturity.

Alluringly scented pinot noir with a heady mix of floral and cassis aromas. Intense wine with a medley of cherry/berry characters that gradually unfold as the wine sits in the glass. The seamless texture impresses as does the balance between fruit sweetness and fine-grained tannin. Deliciously approachable, but no rush. This wine just keeps getting better and better. - Bob Campbell, The Real Review, 12 August, 2022, 96 Points

The Finer Details
Style - Red Wine
Varietal - Pinot Noir
Country - New Zealand
Region - Central Otago
Vintage - 2021
Bottle Size - 750ml
ABV - 14%
Other - Organic & Biodynamic 
Closure - Screw Cap

Click & Collect

Free Click & Collect from Kent Street.
Order online and collect from CBD Cellars, Shop 1/168 Kent Street, Sydney. Orders are normally ready within 2 hours during store hours. We'll email you as soon as your order is ready.

Local delivery

Local delivery across Sydney CBD & inner city. 
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Visit us at Shop 1/168 Kent Street, Sydney NSW 2000. Browse the range, pick something up for dinner or ask the team for a recommendation.

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