Using  luck, art, and science (L.A.S.) this winery aims to make absolutely delicious, delectable, desirable drops and to discover new flavours in the world of wine. Based in Margaret River, Western Australia, their mantra is minimal intervention with maximum flavour and where possible they aim to work with growers using sustainable, organic and biodynamic vineyard methods.

The L.A.S. Vino Albino PNO is made from pinot noir & chardonnay grapes grown in forest grove soils over granitic rock. The vineyard sits on the banks of the Willyabrup River, only kilometres from the Indian ocean where cool ocean breezes flow up the valley. It’s one of the oldest and last remaining vineyards in Margaret River that contains Pinot Noir. A small one hectare vineyard with high density plantings and two different clones planted in 1980. 

Hand picked fruit, whole bunch pressed and naturally fermented in barrique. In comparison with other years the wine is lighter in colour and lower in alcohol, yet has body and balance through a secondary ferment, regular lees stirring and the addition of Chardonnay (10%). You can think of it as a rose if you like, but its a lot more than that. Lifted aromas of strawberries, rockmelon and cream. 

The Finer Details
Style - Rose
Varietal - Pinot Noir 90%, Chardonnay 10%
Country - Australia
Region - Willyabrup, Margaret River, Western Australia
Vintage - 2021
Bottle Size - 750ml
ABV - 12.5%