Okinawa Japanese Gin
About this bottle
Okinawa Japanese Gin
Made by the Masahiro distillery, which has been making Awamori for over a century, the Masahiro Okinawa Japanese Gin is the very first to come out of the island. Perfectly capturing the tropical climate of the Southern Japanese island, the botanical list features a variety of local ingredients. Shequasar, guava leaves, and Balinese long pepper. The recipe also includes goya, the anti-aging, cucumber-shaped bitter melon from Okinawa, and a type of hibiscus called roselle.
The Finer Details
Style - Gin
Country - Japan
Bottle Size - 700ml
ABV - 47%
Click & Collect
Free Click & Collect from Kent Street.
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Local delivery across Sydney CBD & inner city.
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